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Pumpkin Chicken Curry
Indian · from Low Carb Africa
- Rating
- 4.9 (25 reviews)
- Total time
- 40 min
- Servings
- Serves 6
- Cost
- $$ per serving

Ingredients
For 6 servings
- 3 tbsp olive oil
- 3 garlic cloves
- 1/2 onion
- 2 lbs chicken breast
- 1/4 can pumpkin puree (usually 1 can is 15oz)
- 1 cup chicken stock/broth
- 1/2 cup coconut milk
- 1 tbsp tomato paste
- 1/2 tsp cumin
- 1 tbsp curry powder
- 1/2 tsp smoked paprika
- 1/2 tsp cayenne pepper
- 1/2 tsp salt (or to taste)
Directions
The steps are on Low Carb Africa’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~34 g
- Calories
- ~267
- Carbs
- ~5 g
- Fat
- ~12 g
- Fiber
- ~1 g