Healthy Shrimp Scampi with Zucchini Noodles

Ingredients

For 4 servings

• 1 tablespoon unsalted butter
• 1 tablespoon extra-virgin olive oil
• 1 shallot (finely chopped)
• 4 cloves garlic (minced (about 1 1/2 tablespoons))
• 1 pound large raw shrimp (peeled and deveined with tails on (fresh or frozen and thawed))
• 1 teaspoon kosher salt
• 1/2 teaspoon red pepper flakes
• 1/4 teaspoon ground black pepper
• 1/4 cup low-sodium chicken broth ( or white wine)
• Zest of 1/2 lemon
• 1/4 cup freshly squeezed lemon juice
• 1 1/2 pounds zucchini noodles (from about 4 medium zucchini)
• 1/4 cup chopped fresh parsley leaves
• 2 tablespoons freshly grated Parmesan