Discover
Prime Rib
American · from Cafe Delites
- Rating
- 4.9 (22 reviews)
- Total time
- 1 hr 40
- Servings
- Serves 8
- Cost
- $ per serving

Ingredients
For 8 servings
- 6 pounds standing rib roast (4 bone rib roast)
- 4 tablespoons melted butter (or olive oil)
- 6-8 cloves garlic (large, minced or finely chopped, or 2 tablespoons minced garlic)
- 1 tablespoon fresh oregano (finely chopped, or 2 teaspoons dried)
- 1 tablespoon fresh parsley (finely chopped, or 2 teaspoons dried)
- 2 teaspoons fresh Thyme (finely chopped, or 1 teaspoon dried)
- 2 teaspoons fresh rosemary (finely chopped, or 1 teaspoon dried)
- 1 tablespoon kosher salt
- 1/2 tablespoon black pepper
Directions
The steps are on Cafe Delites’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~46 g
- Calories
- ~474
- Carbs
- ~2 g
- Fat
- ~31 g
- Fiber
- ~1 g
- Sugar