Mushroom Bacon Stuffed Pork Tenderloin

Ingredients

For 4 servings

• 6 slices bacon (chopped)
• 8 ounces mushrooms (chopped)
• 1 clove garlic (finely chopped)
• ¼ teaspoon black pepper
• 1 tablespoon bread crumbs
• 1 tablespoon chopped fresh parsley
• 1 pork tenderloin (about 1 pound)
• 1 tablespoon olive oil
• ½ tablespoon Dijon mustard
• salt and pepper to taste