Chicken Shawarma (Middle Eastern)

Ingredients

For 4 servings

• 1 kg / 2 lb chicken thigh fillets (, skinless and boneless (Note 3))
• 1 large garlic clove (, minced (or 2 small cloves))
• 1 tbsp ground coriander
• 1 tbsp ground cumin
• 1 tbsp ground cardamon
• 1 tsp ground cayenne pepper ((reduce to 1/2 tsp to make it not spicy))
• 2 tsp smoked paprika
• 2 tsp salt
• Black pepper
• 2 tbsp lemon juice
• 3 tbsp olive oil
• 1 batch Lemon yogurt sauce
• 4 - 5 flatbreads ((Lebanese or pita bread orhomemade soft flatbreads))
• Sliced lettuce ((cos or iceberg))
• Tomato slices
• Red onion (, finely sliced)
• Cheese (, shredded (optional))
• Hot sauce of choice ((optional))