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Instant Pot Braised Spiced Beef
Latin American · from Skinnytaste
- Rating
- 4.8 (60 reviews)
- Total time
- 1 hr 40
- Servings
- Serves 8
- Cost
- $$$ per serving

Ingredients
For 8 servings
- 1 3-pound chuck roast (cut into 4 pieces)
- 1 1/2 teaspoon kosher salt
- 1 teaspoon freshly ground pepper
- Olive oil cooking spray
- 1 cup finely chopped onion
- 5 garlic cloves (finely chopped)
- 2 teaspoons dried oregano
- 1 teaspoons ground cumin
- 2 bay leaves
- 14- ounce can diced tomatoes (drained, (discard liquid or reserve for another use))
- 3 chipotle peppers in adobo (from 1 can) (finely chopped, plus 1 tablespoon adobo sauce)
- 1 cup beef broth
- 1 cinnamon stick
Directions
The steps are on Skinnytaste’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~36 g
- Calories
- ~255
- Carbs
- ~6 g
- Fat
- ~10 g