Cauliflower Rice Chicken Biryani

Ingredients

For 4 servings

• 1 pound boneless, skinless chicken breasts (cut into 1 inch chunks)
• 2 teaspoon kosher salt
• 1 teaspoons grated ginger
• 1 teaspoons minced garlic
• 1 teaspoon garam masala
• 3/4 teaspoon ground turmeric
• 1/4 teaspoons chili powder
• 1 tablespoon fresh lemon juice
• 3 teaspoons Clarified Butter
• 1 large yellow onion (diced)
• 1 to 2 hot green chili pepper (sliced)
• 6 cups cauliflower rice (fresh or frozen)
• 1/4 cup chopped cilantro
• lemon wedges (for serving)