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Garlic Shrimp
Greek & Mediterranean · from Skinnytaste
- Rating
- 4.9 (36 reviews)
- Total time
- 10 min
- Servings
- Serves 4
- Cost
- $$$ per serving
Ingredients
For 4 servings
- 1 1/4 lbs large shrimp (peeled and deveined (weight after you peel them))
- 6 cloves garlic (sliced thin)
- 1 1/2 tbsp extra virgin Spanish olive oil (or any good quality olive oil)
- crushed red pepper flakes (to taste)
- 1/4 teaspoon sweet Spanish paprika (or more to taste)
- pinch kosher salt
- 1/4 cup parsley (chopped)
Directions
The steps are on Skinnytaste’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~20 g
- Calories
- ~154
- Carbs
- ~3 g
- Fat
- ~7 g
Per serving, as published by Skinnytaste. Treat it as an estimate.