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Tender Stuffed Cabbage Rolls Recipe
Turkish · from Feasting At Home
- Rating
- 5.0 (24 reviews)
- Total time
- 1 hr 55
- Servings
- Serves 5
- Cost
- $$$ per serving

Ingredients
For 5 servings
- 1 onion, diced
- 4 garlic cloves rough chopped
- 14-ounce can of crushed tomatoes
- 1 teaspoon sugar or alternative sweetener (maple or honey)
- 1/2 teaspoon cumin
- 1/2 teaspoon cinnamon
- 1/2 teaspoon allspice
- 1/2 teaspoon salt
- 1 cup broth or stock (chicken or veggie)
- 1/2 cup Turkish tomato sauce
- 2 finely minced garlic cloves
- 1 lb ground meat (uncooked): ground lamb (my preference) , ground beef, chicken, ground turkey or a plant-based ground meat like Beyond Burger
- 1 cup bulgar wheat (or ½ cup raw white long grain rice). See notes.
- 2 teaspoons salt
- 2 teaspoons cumin
- 1 teaspoon dried mint (or sub dried oregano or thyme)
- 1 teaspoon coriander
- 1 teaspoon sumac (optional)
- 1/2 teaspoon chili flakes (aleppo is nice)
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/2 cup pinenuts (or slivered almonds)
- 1/4 cup dried apricots, chopped (or sub-dried barberries, currants or raisins) ALL OPTIONAL
Directions
The steps are on Feasting At Home’s page. Save this recipe to your book and they come along, ready for cook mode with timers.