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Tandoori Chicken
Indian · from The Daring Gourmet
- Rating
- 5.0 (108 reviews)
- Total time
- 4 hr 50
- Servings
- Serves 4
- Cost
- $$ per serving

Ingredients
For 4 servings
- 4 chicken drumsticks (, skin removed)
- 4 chicken thighs (, skin removed)
- neutral tasting oil
- 4 cloves
- 1 teaspoon cumin seeds
- 1 teaspoon coriander seeds
- 3 green cardamoms (, seeds only)
- 1 black cardamom (, seeds only)
- 1/2 teaspoon fenugreek seeds
- 1/2 teaspoon fennel seeds
- 1 cup whole milk plain yogurt
- 2 tablespoons fresh lemon juice
- 1 1/2 teaspoons salt
- 1 tablespoon sweet paprika
- 1/2 teaspoon Kashmiri chili powder or cayenne pepper (add more according to heat preference
- 1 teaspoon ground turmeric
- 4 cloves garlic (, minced)
- 1/2 tablespoon fresh ginger (, minced)
- 1 teaspoon honey
Directions
The steps are on The Daring Gourmet’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~30