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Chicken Noodle Soup Recipe
American · from Skinnytaste
- Rating
- 4.8 (91 reviews)
- Total time
- 30 min
- Servings
- Serves 4
- Cost
- $$ per serving

Ingredients
For 4 servings
- 4 boneless skinless chicken thighs (trimmed of all fat (about 1 pound total)*)
- 1/4 teaspoon kosher salt
- 1 teaspoon olive oil
- 1/2 cup onion (diced )
- 1/2 cup celery (diced )
- 1/2 cup carrots (peeled and sliced )
- 3 cloves garlic (minced)
- 4 cups low-sodium chicken broth
- 2 dry bay leaves
- black pepper (to taste)
- 1 cup egg noodles ((1 1/2 oz) )
- parsley (optional for garnish)
Directions
The steps are on Skinnytaste’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~27 g
- Calories
- ~223
- Carbs
- ~14 g
- Fat
- ~7 g
- Fiber
- ~2 g