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Cajun Honey Pork Tenderloin
Southern & Cajun · from Jo Cooks
- Rating
- 4.8 (97 reviews)
- Total time
- 33 min
- Servings
- Serves 6
- Cost
- $$ per serving
Ingredients
For 6 servings
- 2 pork tenderloin (about 1 pound each)
- 2 tablespoons cajun seasoning (from above)
- 2 tablespoons olive oil
- ¼ cup butter (unsalted (4 tablespoons))
- ¼ cup honey
- ½ cup chicken broth (low sodium)
Directions
The steps are on Jo Cooks’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~32 g
- Calories
- ~343
- Carbs
- ~13 g
- Fat
- ~18 g
- Fiber
- ~1 g
- Sugar
- ~12 g
- Sodium
- ~88 mg
Per serving, as published by Jo Cooks. Treat it as an estimate.