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Black Bean Soup
American · from Spend With Pennies
- Rating
- 5.0 (31 reviews)
- Total time
- 55 min
- Servings
- Serves 4
- Cost
- $ per serving

Ingredients
For 4 servings
- 4 slices bacon (chopped, or 1 tablespoon butter)
- 1 large yellow onion (chopped)
- 1 cup diced celery
- 1 ½ cups diced red bell pepper
- 4 cloves garlic (minced)
- 30 ounces canned black beans (2 x 15 ounces cans, drained and rinsed)
- 2 cups reduced sodium chicken broth
- 14 ounces canned diced tomatoes (with juices)
- 1 jalapeno (seeded and finely diced)
- 2 teaspoons cumin
- 2 teaspoons chili powder
- ½ teaspoon smoked paprika
- 1 bay leaf
- toppings as desired (see notes)
Directions
The steps are on Spend With Pennies’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~17 g
- Calories
- ~272
- Carbs
- ~44 g
- Fat
- ~5