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Skillet Cajun Spiced Fish with Tomatoes
Southern & Cajun · from Skinnytaste
- Rating
- 4.7 (61 reviews)
- Total time
- 25 min
- Servings
- Serves 4
- Cost
- $$$ per serving

Ingredients
For 4 servings
- 1 tsp olive oil
- 4 6 ounce pieces white fish fillets (flounder, fluke, tilapia)
- 3/4 cup onion (chopped)
- 2 cloves garlic (minced)
- 3/4 cup diced green bell pepper
- 2 1/2 cups ripe tomatoes (chopped*)
- 1 tbsp Cajun spice seasoning
Directions
The steps are on Skinnytaste’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~33 g
- Calories
- ~206
- Carbs
- ~10 g
- Fat
- ~4 g
- Fiber
- ~2 g
- Sugar
- ~1 g
- Sodium
- ~341 mg
Per serving, as published by Skinnytaste. Treat it as an estimate.