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Creamy Cannellini Soup
American · from Spend With Pennies
- Rating
- 5.0 (24 reviews)
- Total time
- 40 min
- Servings
- Serves 6
- Cost
- $ per serving
Ingredients
For 6 servings
- 1 onion (diced)
- 2 ribs celery (chopped)
- 8 ounces Italian sausage
- 1 russet potato (peeled and chopped)
- 1 teaspoon Italian seasoning
- 30 ounces canned cannellini beans (2 x 15 oz cans, drained and rinsed, divided)
- 4 cups chicken broth (divided)
- 1 tablespoon pesto (more to taste)
- 1 tablespoon shredded Parmesan cheese
- chopped fresh parsley
Directions
The steps are on Spend With Pennies’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~16 g
- Calories
- ~295
- Carbs
- ~32 g
- Fat
- ~13 g
- Fiber
- ~8 g
- Sugar
- ~1 g