Crockpot Pork Carnitas

Ingredients

For 8 servings

• 4 pounds pork shoulder
• 1 large onion (quartered)
• 1 tablespoon garlic powder
• 1 tablespoon cumin
• 1 tablespoon chili powder
• 2 teaspoons onion powder
• 1 teaspoon oregano (dried)
• 1 teaspoon salt
• 1 teaspoon pepper
• 2 bay leaves
• 1 stick cinnamon
• 1 cup orange juice
• 12 ounce beer