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Chicken Pesto Bake
Italian · from Skinnytaste
- Rating
- 4.8 (58 reviews)
- Total time
- 25 min
- Servings
- Serves 4
- Cost
- $$ per serving
Ingredients
For 4 servings
- 2 16 oz total boneless, skinless chicken breasts
- kosher salt and fresh pepper to taste
- 4 teaspoons Skinny Basil Pesto
- 1 medium tomatoes (sliced thin)
- 6 tbsp 1.5 oz shredded mozzarella cheese
- 2 teaspoons grated parmesan cheese
Directions
The steps are on Skinnytaste’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~30 g
- Calories
- ~205
- Carbs
- ~3 g
- Fat
- ~9 g
- Fiber
- ~1 g
- Sodium
- ~172 mg
Per serving, as published by Skinnytaste. Treat it as an estimate.