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The Easiest Ever Instant Pot Osso Buco Recipe
Italian · from i am a food blog
- Rating
- 4.8 (81 reviews)
- Total time
- 1 hr 10
- Servings
- Serves 2
- Cost
- $ per serving

Ingredients
For 2 servings
- 1/4 medium onion (chopped)
- 1 small carrot (chopped)
- 2 cloves garlic (sliced)
- 1 slice veal or beef shank (about 1 pound)
- 1 cup white wine (Pinot grigio/Italian white preferred)
- 1/2 cup passata (or crushed tomatoes)
- 1-2 sprigs fresh herbs (I just used 1 sprig of oregano)
Directions
The steps are on i am a food blog’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~70 g
- Calories
- ~545
- Carbs
- ~9 g
- Fat
- ~14 g
- Fiber
- ~1 g
- Sugar
- ~3 g
- Sodium
- ~175 mg
Per serving, as published by i am a food blog. Treat it as an estimate.