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Instant Pot Chicken Tikka Masala
Indian · from Skinny Spatula
- Rating
- 4.5 (104 reviews)
- Total time
- 30 min
- Servings
- Serves 4
- Cost
- $$ per serving

Ingredients
For 4 servings
- 1 tablespoon olive oil
- 1 tablespoon (20 g) unsalted butter
- 1 medium onion, diced
- 1 tablespoon fresh garlic, minced
- 1 tablespoon fresh ginger, finely chopped
- 1 tablespoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon mild chili powder
- 1/2 teaspoon ground turmeric
- 1/2 teaspoon red chili flakes
- 1 1/2 lb (650 g) boneless chicken thighs cut into bite-size pieces
- 2 cups (400 ml) tomato sauce (passata)
- 1/2 teaspoon salt
- 1/2 cup (100 ml) Greek yogurt
- A handful fresh cilantro, chopped
Directions
The steps are on Skinny Spatula’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~47 g
- Calories
- ~409
- Carbs
- ~13 g