Greek Yogurt Cheesecake

Ingredients

For 1 servings

• 1 1/2 cups Greek yogurt (or dairy free alternative (360g))
• 1/2 cup cream cheese (or silken firm tofu (120g))
• 1/4 tsp salt
• 1/2 tbsp pure vanilla extract ((7g))
• 1/2 tbsp lemon juice ((7g))
• 1/2 cup pure maple syrup (or honey (120g) (or 2/3 cup sugar or xylitol))
• 1 tbsp cornstarch ((8g) or 2 tbsp almond flour)
• 1 crust (of choice (a crust recipe is included above))