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Instant Pot Garlicky Cuban Pork
Latin American · from Skinnytaste
- Rating
- 4.8 (44 reviews)
- Total time
- 2 hr 40
- Servings
- Serves 10
- Cost
- $$ per serving
Ingredients
For 10 servings
- 3 lb boneless pork shoulder blade roast (lean, all fat removed)
- 6 cloves garlic
- juice of 1 grapefruit (about 2/3 cup)
- juice of 1 lime
- 1/2 tablespoon fresh oregano
- 1/2 tablespoon cumin
- 1 tablespoon kosher salt
- 1 bay leaf
- lime wedges (for serving)
- chopped cilantro (for serving)
- hot sauce (for serving)
- tortillas (optional for serving)
- salsa (optional for serving)
Directions
The steps are on Skinnytaste’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~27 g
- Calories
- ~213
- Carbs
- ~3 g
- Fat
- ~10 g
- Fiber
- ~1