Discover
Best Ever Baked Salmon
Greek & Mediterranean · from Kristine's Kitchen
- Rating
- 4.9 (82 reviews)
- Total time
- 30 min
- Servings
- Serves 4
- Cost
- $$$ per serving
Ingredients
For 4 servings
- 4 salmon fillets (6 ounces each, skin on)
- 1 ½ tablespoons low sodium soy sauce
- 1 tablespoon olive oil
- 1 tablespoon honey
- 1 ½ teaspoons Dijon mustard
- 2 cloves garlic (minced)
Directions
The steps are on Kristine's Kitchen’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~34 g
- Calories
- ~279
- Carbs
- ~1 g
- Fat
- ~14 g
- Fiber
- ~0 g
- Sugar
- ~0 g
- Sodium
- ~312 mg
Per serving, as published by Kristine's Kitchen. Treat it as an estimate.