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Easy Flap Steak Recipe by Tasty
American · from tasty.co
- Rating
- 4.7 (221 reviews)
- Total time
- 25 min
- Servings
- Serves 4
- Cost
- $$$ per serving
Ingredients
For 4 servings
- 2 lb flap steak
- ½ cup soy sauce
- ½ teaspoon pepper
- 5 cloves garlic, smashed
- 4 tablespoons canola oil
Directions
The steps are on tasty.co’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~65 g
- Calories
- ~462
- Carbs
- ~1 g
- Fat
- ~20 g
- Fiber
- ~0 g
- Sugar
- ~0 g
Per serving, as published by tasty.co. Treat it as an estimate.