Discover
Almond Flour Cake
American · from Well Plated by Erin Clarke
- Rating
- 4.8 (31 reviews)
- Total time
- 55 min
- Servings
- Serves 12
- Cost
- $ per serving

Ingredients
For 12 servings
- 4 large eggs (whites and yolks separated)
- 1/2 cup sugar (plus 2 tablespoons, divided)
- 1 teaspoon pure vanilla extract
- 1/2 teaspoon pure almond extract
- 1/2 teaspoon cream of tartar
- 1 1/2 cups almond flour
- 1 teaspoon baking powder (I recommend aluminum-free)
- 1/4 teaspoon kosher salt
- 2 tablespoons lemon zest (about 2 medium lemons)
- Sliced berries, toasted slivered almonds, whipped cream (for serving)
Directions
The steps are on Well Plated by Erin Clarke’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~8 g
- Calories
- ~223
- Carbs
- ~15 g
- Fat
- ~16 g
- Fiber
- ~3 g
- Sugar
- ~10