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Chicken & Tomato–Stuffed Spaghetti Squash Recipe by Tasty
American · from tasty.co
- Rating
- 4.9 (323 reviews)
- Total time
- 1 hr 5
- Servings
- Serves 4
- Cost
- $$ per serving
Ingredients
For 4 servings
- 1 large spaghetti squash
- salt, to taste
- pepper, to taste
- olive oil
- 2 boneless, skinless chicken breasts, cubed
- 3 cloves garlic, minced
- 4 roma tomatoes, diced
- 8 oz spinach
- 24 oz marinara sauce, 1 jar
- ½ cup fresh basil
- ¼ teaspoon red pepper, crushed
Directions
The steps are on tasty.co’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~28 g
- Calories
- ~262
- Carbs
- ~24 g
- Fat
- ~7 g
- Fiber
- ~5 g
- Sugar
- ~11 g