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Creamy Greek Yogurt Dip
Greek & Mediterranean · from Healthy Recipes Blog
- Rating
- 5.0 (59 reviews)
- Total time
- 40 min
- Servings
- Serves 4
- Cost
- $ per serving
Ingredients
For 4 servings
- 2 cups Plain Greek yogurt (16 ounces; I use Fage 5%)
- 1/4 teaspoon sea salt
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 1 tablespoon chives (finely chopped)
Directions
The steps are on Healthy Recipes Blog’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~11 g
- Calories
- ~111
- Carbs
- ~5 g
- Fat
- ~6 g
- Sugar
- ~4 g
- Sodium
- ~186 mg
Per serving, as published by Healthy Recipes Blog. Treat it as an estimate.