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Turkey Meatballs
Greek & Mediterranean · from The Mediterranean Dish
- Rating
- 4.9 (82 reviews)
- Total time
- 40 min
- Servings
- Serves 4
- Cost
- $$ per serving
Ingredients
For 4 servings
- 1 slice bread ((whole wheat, white, or gluten free), crust removed)
- 2 cups baby spinach
- 1 tablespoon extra virgin olive oil
- 1 pound ground turkey
- 1 yellow onion, (grated)
- 3 garlic cloves, (minced)
- 4 ounces feta cheese, (crumbled (1/2 cup))
- 1 egg, (beaten)
- 1/2 cup chopped fresh parsley
- 1 tablespoon dried mint
- Kosher salt
- Black pepper
Directions
The steps are on The Mediterranean Dish’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~34 g
- Calories
- ~253
- Carbs
- ~9 g
- Fat
- ~10 g
- Fiber
- ~2 g