Lasagna With Cottage Cheese

Ingredients

For 12 servings

• 2 tablespoons olive oil
• 1 large onion (finely chopped)
• 1/2 large bell pepper (chopped)
• 3 cloves garlic (minced)
• 1 pound ground beef (I used extra lean beef)
• 28 ounces tomato sauce
• 3 ounces tomato paste
• 14 ounces canned tomatoes
• 2 teaspoons dried oregano
• 1 tablespoon Italian seasoning
• 1 tablespoon red wine vinegar (or white vinegar)
• 1/2 teaspoon salt
• 1/2 pound lasagna noodles (9 large sheets)
• 24 ounces cottage cheese
• 16 ounces mozzarella cheese (shredded)
• 4 ounces parmesan cheese (freshly grated)