Simple Slow Cooker Goulash

Ingredients

For 6 servings

• 1 large onion (sliced, slices separated into rings; 8 ounces)
• 2 pounds beef chuck roast (fat trimmed, cut into 1.5-inch pieces )
• 1 tablespoon fresh garlic (minced)
• 2 teaspoons Diamond Crystal kosher salt
• 1/4 teaspoon black pepper
• 2 tablespoons paprika
• 1/8 teaspoon cayenne pepper
• 1 cup beef broth
• 1/4 cup tomato paste
• 2 tablespoons cornstarch