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Beef Tapa Recipe
Filipino · from Foxy Folksy
- Rating
- 4.8 (17 reviews)
- Total time
- 22 min
- Servings
- Serves 2
- Cost
- $$$ per serving

Ingredients
For 2 servings
- 1/2 pounds beef sirloin (- cut into thin slices)
- 3 tablespoons soy sauce
- 3 tablespoons lemon juice (or calamansi juice)
- 1 tablespoon garlic (- finely minced)
- 1/8 teaspoon ground pepper
- 1/2 teaspoon sugar
- 1/4 teaspoon baking soda ((optional))
- oil (- for frying)
Directions
The steps are on Foxy Folksy’s page. Save this recipe to your book and they come along, ready for cook mode with timers.
Nutrition
- Protein
- ~27 g
- Calories
- ~169
- Carbs
- ~5 g
- Fat
- ~3 g
- Sugar
- ~2 g
- Sodium
- ~1,711 mg
Per serving, as published by Foxy Folksy. Treat it as an estimate.